The Four Seasons Island Resort is proud to serve you with another of our specialty dinners! May 3rd kicks off our Cinco De Mayo Tequila Dinner!

Enjoy a 5-course meal paired with 5 different tequilas that will surely leave your taste buds wanting more.

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Appetizer - mesquite corn crostini with mayo lime chili powder cilantro onions and parm

Soup - green chili pork menudo with hominy y cilantro onions lime jalapeno pork cabbage and radish

Salad - El Toro mix greens Chipotle dressing pineapple red onions tomatoes avocados and queso fresco

Entree - stuffed skirt steak with green and red peppers red onions and topped with a tomatillo salsa

Dessert - churro cake topped with cinnamon whipping cream

Pairings are coming soon!